Real maple syrup, rich balsamic vinegar, sesame oil, soy sauce and olive oil makes this vinagrette uniquely flavorful. Fabulous on Spring Green Salad with goat cheese, sliced strawberries or raspberries and toasted pecans. Also amazing on salmon and chicken as a glaze before cooking.

Find Shelley's other sauces here: 

• Miso Ginger
• Glory Bowl Dressing
• Honey Curry