Stonewall Kitchen's Southwest-inspired Spicy Corn Relish will add a nice kick to your favorite Mexican and Tex-Mex cuisine. Use this corn relish to spice up a plate of nachos, load it onto fish tacos or use it as an accompaniment with your highly acclaimed chili. With crunchy, sweet corn kernels, bell peppers, jalapeños and a blend of other spices, this corn relish salsa will jazz up any playoff party, summer barbecue or afternoon snack.

Ingredients: Corn, Pure Cane Sugar, Cider Vinegar, Onion, Red Bell Pepper, Green Chilies (green chili peppers, salt, citric acid, calcium chloride), Jalapeños, Salt, Spices, Yellow Mustard Seeds, Guar Gum, Xanthan Gum, Celery Seeds

About Stonewall Kitchen

In 1991, Stonewall Kitchen started with a small table at the local farmers' market, displaying a few dozen items that they'd finished hand-labeling only hours before. Today, they're proud to be one of the most awarded specialty food brands in the country, boasting a line that includes jams, mustards, baking mixes and more! From their headquarters in York, Maine, they cook up new, exciting ideas and products while never wavering from their commitment to quality.