Remember those tasty Sloppy Joes that were once a staple in school cafeterias and in every home in America? Sweet and spicy they first became popular in Key West in the 1930s. This sauce is all grown up with peppers, onions and just the perfect amount of spice for a great tasting, easy-to-make lunch or dinner. So, grab the buns, plenty of napkins and enjoy!

• 1 jar serves 6

About Stonewall Kitchen

In 1991, Stonewall Kitchen started with a small table at the local farmers' market, displaying a few dozen items that they'd finished hand-labeling only hours before. Today, they're proud to be one of the most awarded specialty food brands in the country, boasting a line that includes jams, mustards, baking mixes and more! From their headquarters in York, Maine, they cook up new, exciting ideas and products while never wavering from their commitment to quality.