SPICEOLOGY RUBS & BLENDS - GREEK FREAK
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SPICEOLOGY RUBS & BLENDS - GREEK FREAK
Description
You’re a Greek Freak if: you can’t resist meat on a stick, sun-dried tomatoes are a delicacy, there’s no such thing as too much garlic, and your fridge is never without olives.
But even more so, you know that a few humble ingredients can combine to create the most epic and satisfying meal. And that’s what our Greek Freak rub is all about.
A mix of herbs, dried onion, sun-dried tomato, a touch of chili pepper, and orange peel powder combine flawlessly to give you all of the flavor, without any fillers.
Try it on: Chicken, Beef, Seafood, Vegetables, Turkey, Pork, Mashed Potatoes
About Spiceology:
From Humble beginnings at Spokane area farmers' markets in 2013, Spiceology has grown to become the fastest-growing spice company in the U.S.
Whether you're a professional chef, weekend grill warrior or amateur home cook, Spiceology is here to help with innovative signature blends and 300+ small-batch ground spices, chiles, herbs, salts, confections, druit & vegetable powders and modernist ingredients.
Chef-owned & Operated
Fresh Matters Ethos: chef's handpick all the raw ingredients, grind in small batches
Flavor Innovation: Spiceology chefs are constatnly creating the next great flavor combination
Videos Hide Videos Show Videos
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Spiceology's Chef Tony and Chef Christian Talk Our Greek Freak Spice Blend
Director of Culinary Chef Tony Reed and Chef and Spiceologist ...
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Spiceology Greek Freak - Chef Aaron Fish Breaks Down the Blend
Never tasted or used Spiceology's Greek Freak? Chef Aaron Fish...
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Spiceology Canned Turkey Pot Pie Recipe
Canned turkey is a total time-saver when you're making a cozy ...