A zesty lemon flavoured, creamy spread made with eggs and butter. Great for home baking too.

Ingredients: Sugar, Whole EGG (pasteurised), Butter (MILK), Lemon Juice (from concentrate) (4%), Modified Maize Starch, Gelling Agent: Fruit Pectin, Lemon Oil, Acidity Regulator: Citric Acid, Emulsifier: E475.

About Mrs Bridges Preserving Tradition

Mrs Bridges or Kate to a very select few, began her life ‘in service’ as an under cook to ‘respectable’ families in the countryside of Victorian England. From those early days she began collecting recipes or receipts as they were then called, and her repertoire spanned from simple country cooking to dishes in the fine French fashion.

Kate Bridges earned the honorary title of ‘Mrs’ Bridges when she became Cook to one of the leading Edwardian families, and London socialites, Lady and Richard Bellamy.

The Mrs Bridges we know today launched in 1967 and is a purveyor of fine preserves, curds, chutneys, relishes, salsas and mustards. Many of these are also combined into gift sets, making these superior tasting products an everyday delight to share.

With over 150 products created exclusively for the discerning consumer, Mrs Bridges is a name that has become synonymous with quality, luxury and indulgence.