Kalios 02 Balance, reveals an incredible aromatic richness and a beautiful length in the mouth. Between green and ripe fruity, this extra virgin olive oil is produced from traditional Koroneiki olives harvested by hand in the middle of the season.

About Kalios

Greece flows through Kalios' veins. As does the olive oil they've been producing for 8 generations in the south of Greece, in a little village called Neochori-Ithomi, in the Kalamata region. In 2010, they decided to take on the family olive exploitation in order to create Kalios, the Chefs’ olive oil!