Cast Iron Seasoning and Cleaning Oil formulated to build and maintain the best non-stick seasoning on your cast iron skillets, pans, woks and grills.

Details:

• Designed to season and condition cast iron cookware while protecting it from moisture that leads to damage and rust. Makes cleaning easier by creating a seasoning that prevents food from getting stuck.
• Enhanced with a proprietary blend of pure essential oils that help to naturally eliminate odor causing bacteria, without transferring onto food. Made entirely from food safe ingredients.
• Unlike canola oil, hemp, flax seed or other types of common cooking oils, this cast iron oil will never go rancid. It is made with a solvent-less, refined coconut oil base that has had it’s long-chain fatty acids removed.

Care & Use:

• Caron & Doucet Cast Iron Oil is ideal to use with Cast Iron Skillets, pots & frying pans, grills & griddles, woks, Dutch ovens, and cookware.
• For cast iron that has rust damage, use Cast Iron Scrub first to remove any damage spots. Wash your cast iron cookware with Cast Iron Soap to remove any left-over food residues. Dry the cast iron completely before applying oil. Pour two tablespoons of Cast Iron Oil onto the cookware and use a microfiber cloth to work the oil into the cast iron. Let sit, and dry for 30 minutes.

About Caron & Doucet:

The Caron Familly have been developing products since the early 2000’s. Starting with a skincare line of olive based products, they expanded their curiosity to kitchen products soon after. Even with all their accumulated expertise around natural products, creating kitchen products that are natural and works as intended was not an easy task.

In early 2014, after having perfected their recipe, Caron & Doucet was finally created. A premium brand that focuses on developing and manufacturing 100% natural kitchen and household cleaning and maintenance products.