The perfect wok for healthy and quick cooking of food, ideal for natural and dietetic cuisine with little use of fat. Allows for excellent caramelization of food. Heats up quickly, uniform diffusion of heat, enables the Maillard reaction.
Riveted iron flat handle French-style curved, and riveted stainless steel handle: unbreakable, easy-handling, and ergonomic.
Heavy quality iron coated with beeswax as a protective finish against oxidation and facilitates seasoning.

Tip: Season when first used. Preheat using a little fat.
Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops including induction.