This compact stoneware dish is specially designed for individual preparation and presentation, and is styled after Le Creuset's legendary Round French Ovens, complete with a ringed lid, raised Le Creuset lettering and side handles.

When not used to serve single portions of a side dish, it can be used to decorate an empty section of countertop or kitchen shelving.

Le Creuset Enamelled Cast Iron cookware has been the world’s quality benchmark for almost a century. Cast individually in sand moulds, then hand-inspected by French artisans, each cast iron piece features a rich heritage design, as well as ergonomic handles and knobs. Ideal in the oven, on the stove or at the table, the iconic cookware is beloved for both its chip-resistant enamel exterior and superior heat retention that locks in flavour and keep food moist and tender.

• Ideal heat distribution and superior heat retention
• Crack and chip-resistant exterior enamel
• Durable, nonreactive sand-coloured interior
• Heat and moisture locking recessed-edge lid

About Le Creuset
In 1924, Armand Desaegher, a casting specialist, and Octave Auberg, an enameling expert, met at the International Commercial Fair in Brussels. They decided to combine their expertise and dedicate their careers to a new business venture: the development of enameled cast iron cookware – an unprecedented concept for its time.
In 1925, Le Creuset was born as the duo set up a foundry at a strategic crossroads of raw material needed to fabricate the first cocotte in Fresnoy-le-Grand, northern France. In the same year, the now iconic Round French Oven was born. The signature Le Creuset hue, originally called Volcanique, was inspired by the bright orange of molten cast iron inside a cauldron (or 'Creuset' in French). Within that first year, Le Creuset began setting the stage for bold, rich and unique colours to come.
Since 1925, Le Creuset cast iron has been recognized for its strength and durability; it distributes heat slowly and evenly throughout the entire vessel, making it ideal for all forms of cooking, whether slow-cooking, roasting, searing, stir-frying or baking. Cast individually in sand molds, then hand-inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design. 
Today, Le Creuset is proud to offer its customers kitchen solutions with cookware collections in enameled cast iron, stainless steel, nonstick, and stoneware, alongside tools and accessories.